Journée de sensibilisation à la valorisation 2026>

Introduction

What is valorization? How do you undertake a project at the interface between research and industry? What are the rules? How can you get the right support?

Valorizing research raises so many questions that it can sometimes scare off even the most courageous individuals attempting to set up their own projects. The QuanTiP DIM invites you to learn about the world of entrepreneurship through the experiences of those who have already embarked on this adventure!

During this day dedicated to the industrial valorization of research, you will talk with professionals in the field to discover possible paths to entrepreneurship.

 

General information

When : April 8, 2026, from 9 a.m to 5 p.m

Où : Amphi Charpak, Sorbonne Université, campus Pierre et Marie Curie

 

Speakers

Eric LANGROGNET, Entrepreneur, Coach, Limpidea Management

Julien BERNOS, Patent Attorney, Atout[Pi] Laplace – Groupe Vidon

Marzena Anna BARON, Valorization Engineer,  PUI Sorbonne University

Xavier FANTON, Project Manager, SATT Lutech

Benoît BASSE, Innovation Engineer, CNRS Délégation Île-de-France Villejuif

Riadh ISSAOUI, Co-founder and CTO of HiQuTe Diamond

Matthieu DESJARDINS, Co-founder and CTO of C12

 

Take part in the Technology Competition!

The aim of the competition is to stimulate thinking about technology transfer.

Answer the question: “What experimental technique/technology/concept/software could come out of your laboratory?” The envisaged exploitation could be the filing of a patent, the declaration of know-how, a possible transfer to an industrialist, or the creation of a start-up.

Application form: Here

Deadline for submission: March 30, 2026, at noon !

 

Registration

Register by: March 26, 2026 April 1st, 2026 !

If you wish to participate in the poster session, don't forget to submit your abstract when you register.

Registration is mandatory and, like submitting an abstract, requires the creation of a Sciencesconf account.

Participation and on-site catering (coffee breaks, southern buffet, cocktail reception) are free of charge.

If you do not wish to or are unable to attend the meals, please notify us so that we can limit our food consumption and waste.

 

   

Organizers

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